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SB 2602 Pub

Food and Food Products - As enacted, increases from 150 gallons to 835 gallons the annual threshold amount of honey at or above which a honey producer is subject to food manufacturing and inspection requirements. - Amends TCA Title 44, Chapter 15 and Title 53.

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Legislative Timeline

21 actions
  1. Apr 24, 2026 lower
    Pub. Ch. 740
  2. Apr 24, 2026 lower
    Effective date(s) 04/14/2026
  3. Apr 14, 2026 lower
    Signed by Governor.
  4. Apr 2, 2026 lower
    Signed by H. Speaker
  5. Apr 2, 2026 lower
    Transmitted to Governor for action.
  6. Apr 1, 2026 lower
    Enrolled and ready for signatures
  7. Apr 1, 2026 upper
    Signed by Senate Speaker
  8. Mar 30, 2026 lower
    Subst. for comp. HB.
  9. Mar 30, 2026 lower
    Passed H., Ayes 82, Nays 1, PNV 10
  10. Feb 26, 2026 lower
    Rcvd. from S., held on H. desk.
  11. Feb 24, 2026 lower
    Sponsor(s) Added.
  12. Feb 23, 2026 upper
    Passed Senate, Ayes 32, Nays 0
  13. Feb 23, 2026 lower
    Engrossed; ready for transmission to House
  14. Feb 20, 2026 lower
    Placed on Senate Consent Calendar 2 for 2/23/2026
  15. Feb 18, 2026 lower
    Recommended for passage, refer to Senate Calendar Committee
  16. Feb 11, 2026 lower
    Placed on Senate Health and Welfare Committee calendar for 2/18/2026
  17. Feb 5, 2026 upper
    Passed on Second Consideration, refer to Senate Health and Welfare Committee
  18. Feb 3, 2026 lower
    Sponsor change.
  19. Feb 2, 2026 lower
    Filed for introduction
  20. Feb 2, 2026 lower
    Sponsor change.
  21. Feb 2, 2026 lower
    Introduced, Passed on First Consideration
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