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SB 406 First consideration

An Act providing for regulation of the meat packing and food processing industry by creating facility health and safety committees in the workplace; establishing the industry workers' rights coordinator within the Department of Labor and Industry; and imposing penalties.

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Legislative Timeline

3 actions
  1. Jun 10, 2026 upper
    First consideration
  2. Jun 10, 2026 upper
    Reported as amended
  3. Mar 10, 2025 upper
    Referred to Labor & Industry
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